Tomato and cheese pie Recipe | Better Homes & Gardens Australia

Ingredients

• 2 cups self-raising flour
• ¼ cup grated parmesan
• 150g butter, chilled, chopped
• 1 egg yolk
• 2-3 Tbsp iced water
• 5 tomatoes, seeds removed, diced
• 1 small onion, finely chopped
• 2 cups grated cheese
• ½ cup mayonnaise
• 1-2 tsp dried oregano
• 1 egg, lightly beaten
• Chips, salad, to serve