Chicken Wings –

Ingredients

• 200g plain Yoghurt
• 3 garlic cloves crushed
• 1 inch ginger crushed
• 2 tbsp lemon Juice
• 2 tsp paprika
• 1/2 tsp chilli Powder
• 1 tsp ground Cumin
• 1 tsp ground Coriander
• 1/2 tsp ground Cardamom
• 1 tsp garam masala Powder
• 1 tsp salt
• 2 tsp ground black Pepper
• 7oz plain Yoghurt
• Step 1 Insert air fryer basket into unit and close lid
• Step 2 Select Air Fry at 200 C.
• Step 3 Set timer for 20 minutes. Add chicken wings and turn every 5 minutes to ensure that they do not burn.
• Step 4 Combine the ingredients for the marinade in a large bowl and whisk together.
• Step 5 Toss the wings in the marinade.
• Step 6 Add wings back into the air fryer on grill mode at 260 C for 1 – 2 minutes.