Spicy Mexican Bean Soup - FoodCycle
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Ingredients
- 0.5 onion(s) (peeled and chopped)
- 2 garlic cloves (peeled and chopped)
- 1 small carrot(s)
- 0.5 sweet potato(es)
- 1 red pepper(s)
- 320 g kidney beans
- 320 g chopped tomatoes
- 400 ml vegetable stock
- 0.5 tbsp chilli powder
- 0.5 tbsp ground cumin
- 0.5 tbsp dried oregano
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