Bacon Brown Sugar Tenders with Crispy Finish (Easy 45-Min Recipe)
Savor tender chicken wrapped in bacon and caramelized brown sugar, baked golden for a flavorful, crowd-pleasing dish.
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Cooking tools:
- Toothpick
- Mixing bowl
- Chef's knife
- Cutting board
- Baking sheet
- Parchment paper
- Oven
Ingredients
- 450 g chicken tenders or chicken breasts, cut into strips
- 8 slices bacon
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon smoked paprika
- Salt, to taste
- Freshly ground black pepper, to taste
- 120 g brown sugar, light or dark
- 2 tablespoons olive oil or melted butter
- Chopped parsley (optional)
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