Bacon Brown Sugar Tenders with Crispy Caramelized Bacon
Savor savory chicken tenders wrapped in bacon and caramelized in brown sugar, spiced with paprika and finished with parsley.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at myhomemaderecipe.com.
Cooking tools:
- Toothpick
- Dish
- Baking sheet
- Parchment paper
- Oven
- Chef's knife
- Cutting board
Ingredients
- 450 g chicken tenders or chicken breast, sliced into strips
- 8 slices streaky bacon
- 120 g light or dark brown sugar
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon smoked paprika
- Salt, to taste
- Freshly ground black pepper, to taste
- 2 tablespoons olive oil or melted butter
- Chopped fresh parsley, for garnish
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