Pineapple-Dijon Ham Sandwiches - Martin's Famous Potato Rolls and Bread
Pineapple-Dijon Ham Sandwiches - Martin's Famous Potato Rolls and Bread
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at potatorolls.com.
Ingredients
- 2 Pounds Fully Cooked Ham, cut into 1/2-inch cubes
- 1 Can (20 ounces) Crushed Pineapple, undrained
- 1 Medium Green Pepper, finely chopped
- 3/4 Cup Packed Brown Sugar
- 1/4 Cup Onion, finely chopped
- 1/4 Cup Dijon Mustard
- 1 Tablespoon Dried Minced Onion
- 10 Martin's 12 Sliced Potato Rolls
- 10 Slices Swiss Cheese
- Additional Dijon Mustard, optional
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