Spicy Dill Pickle Protein Salad - Bothwell Cheese - Spicy Dill Pickle Protein Salad
Packed with rice, chickpeas, and Bothwell Spicy Dill Pickle Monterey Jack, this protein salad is perfect for lunch or meal prep. Quick and delicious!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bothwellcheese.com.
Ingredients
- 1 cup, cooked rice or quinoa
- 1 whole egg, boiled, cooled, peeled
- 1 cup, chickpeas
- ½ cup toasted pumpkin seeds
- 1 avocado, peeled and thinly sliced
- 1 cup, edamame, shelled
- 1 cup Bothwell Spicy Dill Pickle Monterey Jack , small cubes
- Dill (optional)
- ¼ cup lime juice
- ½ tsp. mustard
- ¾ cup olive oil
- ¼ tsp. salt
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