Sautéed Eggs and Tomatoes with Avocado

Sautéed Eggs and Tomatoes with Avocado

www.camposol.com

Sizzling eggs with tomatoes and onion, then finishing with diced avocado for a fresh twist. Perfectly cooked in a hot wok!

View full recipe on www.camposol.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.camposol.com.

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Cooking tools:

  • Wok
  • Stove
  • Mixing bowl
  • Whisk
  • Spatula
  • Chef's knife
  • Cutting board
  • Serving platter

Ingredients

  • 3 eggs
  • 1 sliced tomato
  • 1 “hass” avocado
  • Bunching onion (minced)
  • Oil (olive, optional)
  • Sesame oil
  • Salt

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