Ingredients
- 80 g Butter
- 80 g Feinkristallzucker
- 10 g Vanillezucker
- 3 Eier (Größe M)
- 1 Prise Salz
- 1 TL Zitronenschale
- 250 g Magertopfen
- 150 g Weizenmehl, glatt
- 80 g Milch
- Rapsöl
- Staubzucker
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