Mini Chicago Pizza Pot Pies Recipe | Samsung Food App

Mini Chicago Pizza Pot Pies Recipe | Samsung Food App

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Combining two beloved comfort classics, these mini Chicago-style pizza pot pies are the perfect dish for a dinner party.

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Ingredients

  • 1 ¼ cup warm water
  • 2 teaspoons honey (or granulated sugar)
  • 1 (¼-ounce) packet active dry yeast
  • 3 ½ cups bread (or all-purpose) flour, divided, plus extra for rolling dough
  • ¼ cup olive oil, divided
  • 1 ½ teaspoons kosher salt
  • 1 tablespoon olive oil
  • 1 pound bulk sweet Italian sausage meat
  • 1 medium red bell pepper, seeded and diced
  • 1 medium yellow onion, diced
  • 4 cloves garlic, minced
  • Salt and black pepper, to taste
  • 1 (28-ounce) can crushed tomatoes
  • 1 teaspoon dried oregano
  • 1 teaspoon granulated sugar
  • 1 small handful basil leaves, roughly chopped
  • 4 tablespoons butter, melted, divided
  • 1 (16-ounce) whole milk low-moisture mozzarella cheese ball, cut into ¼-inch thick slices
  • 8 white mushrooms, quartered
  • ½ cup grated Parmesan cheese

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