Recipe: Fattoush featuring Afia Falafel

Ingredients

• 2 pints of multi color cherry tomatoes, cut in half
• 1 bunch of green onions (bulb removed), sliced diagonally
• 1 Middle Eastern cucumber, halved lengthwise & cut into chunks
• ¼ cup mint, rough chopped
• ¼ cup flat leaf parsley, rough chopped
• Afia Falafel, prepared according to package directions
• 1 tsp sumac
• Juice of half a lemon
• 2 TBS pomegranate syrup
• ¼ cup olive oil
• Sea salt & pepper, to taste
• 1-2 TBS olive oil
• 2-3 pieces of pita bread, cut into small pieces