Mariani Family’s Spaghetti Sauce Recipe

Mariani Family’s Spaghetti Sauce Recipe

californiaprunes.org

Rich, meaty and full of flavor, the Mariani family's spaghetti sauce recipe has been passed down through generations.

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Cooking tools:

  • Dutch oven
  • Stockpot
  • Skillet
  • Wooden spoon
  • Chef's knife
  • Cutting board
  • Stove
  • Pot
  • Measuring cup
  • Measuring spoon
  • Grater

Ingredients

  • 2 lbs ground chuck beef
  • 1 lb Italian sausage
  • ½ lb porcini mushrooms (cleaned and sliced)
  • 4 bunches green onions (sliced (use the whole onions))
  • 56 ounces cans whole plum tomatoes (crushed (2 large cans))
  • 1 ½ cups chicken or beef broth
  • 4-5 cloves garlic (minced)
  • ½ cup chopped Italian parsley (plush more for garnish)
  • 1 ½ tsp chopped fresh oregano
  • 1 tsp chopped fresh marjoram
  • 1 ½ tsp fresh thyme
  • 1 tsp chopped fresh rosemary
  • 1 tsp allspice
  • ½ tsp ground celery seed
  • ½ tsp onion powder
  • ½ tsp grated nutmeg
  • 1 tsp fresh-cracked black pepper
  • 2 bay leaves
  • 5 ounces bourbon
  • ½ cup Riesling or half-sweet white wine
  • 8 pitted California prunes
  • Fresh-grated Parmesan cheese for garnish

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