Fillet of Beef with Pepper Rub and Garlic Bread
Keep it simple with the classic flavours of our Fillet of Beef with Pepper Rub and Garlic Bread. To make pepper rub, use a mortar and pestle to finely grind salt, peppercorns, rosemary, thyme and...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mindfood.com.
Ingredients
- 1 1⁄2 tsp coarse sea salt
- 1 tbsp peppercorn medley
- 2 tsp dried rosemary
- 1 tsp dried thyme
- 2 tsp raw sugar
- 1⁄2 tbsp garlic granules
- 1⁄2 tsp ground cinnamon
- 1.5kg beef fillet (centre cut)
- Garlic bread
- 2 garlic cloves, crushed
- 10 tbsp olive oil
- 1 baguette, sliced
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