Garlicky Beef With Peppers Recipe - Food.com

Name: Garlicky Beef With Peppers Recipe - Food.com
Total time: 35 min
Ingredients: 1 lb lean boneless beef round steak, about 1/2 inch thick; 1 -2 teaspoons olive oil; 1/4 cup minced onion; 4 cloves garlic, minced; 1 -2 tablespoons chopped fresh thyme or 1 -2 teaspoon dried thyme leaves (I use the 2 tsp.); 1/4 teaspoon salt; 1/4 teaspoon fresh ground pepper; 1 medium green pepper, cut into 1/4 inch strips; 1 medium red pepper, cut into 1/4 inch strips; 1/4 dry red wine (Beef broth can be used; however, the wine gives a richer flavor.); 2 tablespoons cornstarch; 1 cup beef broth; 3 cups hot cooked noodles

www.food.com

For the garlic lover. This is great served with a side salad, french bread and for the true garlic lover, a head of baked garlic to spread on the brea

View full recipe on www.food.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.

Share this recipe:

Ingredients

1 lb lean boneless beef round steak, about 1/2 inch thick
1 -2 teaspoons olive oil
1/4 cup minced onion
4 cloves garlic, minced
1 -2 tablespoons chopped fresh thyme or 1 -2 teaspoon dried thyme leaves (I use the 2 tsp.)
1/4 teaspoon salt
1/4 teaspoon fresh ground pepper
1 medium green pepper, cut into 1/4 inch strips
1 medium red pepper, cut into 1/4 inch strips
1/4 dry red wine (Beef broth can be used; however, the wine gives a richer flavor.)
2 tablespoons cornstarch
1 cup beef broth
3 cups hot cooked noodles