Baked Chicken in Parmesan and Roasted Garlic Sauce Recipe

Baked Chicken in Parmesan and Roasted Garlic Sauce Recipe

www.food.com

Baked chicken in a flavorful sauce. Reduced fat. Fresh herbs. Easy to make. What’s not to like? After a short prep time you leave it in the oven until

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Cooking tools:

  • Skillet
  • Baking pan
  • Oven
  • Stove
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Whisk
  • Grater
  • Colander
  • Pot
  • Wooden spoon
  • Serving platter
  • Tongs
  • Spoon

Ingredients

  • 8 chicken thighs (bone in, skin removed)
  • olive oil (for browning)
  • 2 tablespoons dry sherry
  • 1 cup chicken stock (see note)
  • 1 teaspoon fresh thyme
  • 4 roasted garlic, cloves
  • 1 cup milk
  • 8 ounces cream cheese, softened
  • 1/2 cup parmesan cheese, grated
  • salt (optional)
  • fresh ground black pepper
  • 1 tablespoon fresh parsley, chopped
  • 1 lb egg noodles, cooked according to package directions

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