Blueberry & White Chocolate Cheesecake | Dessert | Recipe | SoCook
A creamy no-bake blueberry cheesecake with a digestive biscuit base. filled with white chocolate, cream cheese and crème fraiche and rippled with blueberry sauce.
Ingredients
- 200 grams blueberries
- 90 grams butter
- 130 grams caster sugar
- 10 grams corn flour
- 125 grams cream cheese
- 125 ml crème fraiche
- 200 grams digestive biscuits
- 3 whole egg (white)
- 75 ml water
- 200 grams white Chocolate
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