Ripped Recipes - Cookie Butter Stuffed Pumpkin Mugcake

Name: Ripped Recipes - Cookie Butter Stuffed Pumpkin Mugcake
Ingredients: 1 large Egg White; 1/2 tsp Cinnamon; 1 tsp Pumpkin Pie Spice; 1/2 tsp Baking Powder (Sodium Aluminum Sulfate, Double Acting); 1/8 serving (serving = 1/2 cup) Libby's 100% Pure Pumpkin; 0.06 serving (serving = 1 cup) Blue Diamond Almond Breeze Vanilla Unsweetened Non-Dairy Beverage; 1 serving (serving = 5-8 drops) Sweet Leaf Liquid Stevia; 0.6 serving (serving = 1/3 cup) Arrowhead Mills Organic Oat Flour; 1 serving (serving = 1 tbsp) Trader Joe's Speculoos Cookie Butter; 1 serving (serving = 2 tbsp) Coconut Secret Raw Coconut Flour

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A seasonal, healthy, delicious dessert with a naughty filling! ;)

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Ingredients

1 large Egg White
1/2 tsp Cinnamon
1 tsp Pumpkin Pie Spice
1/2 tsp Baking Powder (Sodium Aluminum Sulfate, Double Acting)
1/8 serving (serving = 1/2 cup) Libby's 100% Pure Pumpkin
0.06 serving (serving = 1 cup) Blue Diamond Almond Breeze Vanilla Unsweetened Non-Dairy Beverage
1 serving (serving = 5-8 drops) Sweet Leaf Liquid Stevia
0.6 serving (serving = 1/3 cup) Arrowhead Mills Organic Oat Flour
1 serving (serving = 1 tbsp) Trader Joe's Speculoos Cookie Butter
1 serving (serving = 2 tbsp) Coconut Secret Raw Coconut Flour