Sesame Chicken Stir Fry — Good Chef Bad Chef

Sesame Chicken Stir Fry — Good Chef Bad Chef

www.goodchefbadchef.com.au

Savor tender chicken with baby corn, broccoli, and green beans in a savory soy sauce glaze, served over fragrant brown rice—topped with sesame seeds and chili flakes.

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Ingredients

  • 500g of thigh fillets (skin off) diced
  • 1 tbsp extra virgin olive oil
  • 2 garlic cloves, minced
  • 1 tsp sesame oil
  • 1 tbsp soy sauce
  • 1 tsp chilli flakes
  • 1 tbsp roasted sesame seeds
  • 1 tsp of honey
  • 1 can baby corn, rinsed and drained and cut in half
  • 10 broccoli florets – aim for small/medium-sized
  • 10 green beans, top, tailed and cut in half
  • Brown rice, to serve
  • Lime wedges, to serve
  • ½ cup coriander, to serve

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