Oh Canada My Dreamy Maple Cream Pie Recipe

Ingredients

• 1 1/4 cups (150g) all-purpose flour, plus more for dusting
• 1/2 teaspoon (3g) salt
• 1/2 cup (113g) (1 stick) cold unsalted butter, cut into cubes
• 1/4 cup (60ml) cold vegetable shortening, cut into cubes
• 4-6 tablespoons (60-90ml) ice water
• 1 3/4 cups (414ml) heavy cream, divided
• 1/2 cup (120ml) whole milk
• 6 large egg yolks
• 1/2 cup (100g) granulated sugar
• 1/4 cup (30g) cornstarch
• 1 cup (240ml) pure maple syrup, Grade A or B
• 2 tablespoons (28g) unsalted butter
• 1 teaspoon (5ml) vanilla extract
• Whipped cream (optional)
• Maple syrup drizzle (optional)
• Chopped toasted pecans (optional)