Salmon Fresh Rolls

Salmon Fresh Rolls

jillstable.ca

This Thai classic gets an update with the addition of smoked salmon and avocado. Perfect for summer entertaining.

View full recipe on jillstable.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jillstable.ca.

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Cooking tools:

  • Pot
  • Stove
  • Colander
  • Dish
  • Cutting board
  • Chef's knife
  • Measuring spoon
  • Mixing bowl
  • Serving platter
  • Paper towel
  • Refrigerator

Ingredients

  • 4 oz thin rice noodles
  • 12 large round rice paper wrappers
  • 12 Boston lettuce leaves (tough stems removed)
  • 12 very thin slices of smoked salmon
  • 1 avocado, peeled, pitted and cut into 12 slices, lengthwise
  • 3 baby cucumbers cut into 4 slices lengthwise
  • 3 green onions finely sliced
  • 2 cups cilantro leaves
  • toasted sesame seeds
  • ¼ cup hoisin sauce
  • 1 Tbsp soy sauce
  • 1 Tbsp rice vinegar or lime juice
  • 1 tsp chili paste
  • 1 tsp minced ginger (optional)
  • 2 Tbsp water

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