Fresh Tzatziki Avocado Salmon Rolls Recipe for Light Appetizers
Experience zesty tzatziki avocado salmon rolls in your own kitchen. Let's recreate this Mediterranean charm by following the simple steps for a flavorful, fresh dish tonight.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.goodtastingmeals.com.
Cooking tools:
- Chef's knife
- Cutting board
- Plate
Ingredients
- 5 ounces (150 grams) cold-smoked salmon (lox)
- ½ ripe avocado, peeled and sliced
- 1 English cucumber
- 2 tablespoons minced chives, divided (plus extra whole chives for garnish)
- 2 tablespoons tzatziki sauce
- 2 tablespoons sesame seeds (mix of white and black preferred)
- Juice from ¼ lime
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