Sweet Onions and Peppers Recipe – Sunset Magazine
Sweet onions and peppers sautéed with olive oil and caraway seeds make a flavorful topping, perfect for burgers or salads.
Ingredients
- 4 onions (8 oz. each)
- 2 red bell peppers (1 lb. total)
- 3 tablespoons olive oil
- 2 teaspoons caraway seeds
- 1 tablespoon balsamic vinegar
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