Smores Pull-Apart Loaf

Ingredients

• Bread
• 2-3/4 to 3-1/4 cups all purpose flour
• 2 tablespoons sugar
• 1 (2-1/4 tsp.) envelope Fleischmann’s ® RapidRise ® Instant Yeast
• 1 teaspoon salt
• 3/4 cup milk
• 2 tablespoons butter OR margarine
• 1 egg
• Smores Filling
• 3 milk chocolate can dy bars (1.55 ounces each), divided
• 3 tablespoons butter OR margarine, softened
• 1/2 cup graham cracker crumbs
• 1 cup miniature marshmallows