Risotto alla Milanese - Recipe - WhatsCook
Risotto alla Milanese — Butter, Olive oil, , finely chopped. 1. In a large saucepan, heat the butter and olive oil over medium heat until melted. 2. Add the chopped onion and sauté until tr...
Ingredients
- 50 g Butter
- 2 tbsp Olive oil
- 1 onion , finely chopped
- 400 g Arborio rice
- 150 ml Dry white wine
- 1.2 L Chicken or vegetable broth, warmed
- 1 pinch Saffron threads
- 100 g Grated parmesan cheese
- Salt to taste
- Pepper to taste
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