Risotto alla Milanese Recipe - Rocely
Easily make classic Risotto alla Milanese yourself! My recipe for creamy risotto enjoyment with saffron – step by step, quickly & simply explained.
Ingredients
- 50 gram Butter
- 1 Shallot
- 150 gram Risotto Rice
- 1 cup White Wine
- 0.1 gram Saffron
- 1 liter Vegetable Broth
- 80 gram Parmesan (Grated)
- 50 gram cold butter cubes
- Black Pepper
- Salt
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