Mai Tai (Difford’s Recipe)

Mai Tai (Difford’s Recipe)

www.diffordsguide.com

Discover how to make a Mai Tai (Difford’s recipe) using Aged rum (6-10yr), Pineapple rum, Orange Curaçao (+ 7 more) in just 5 easy to follow steps

Keywords

  • mai tai (diffords recipe)
  • aged rum (6-10yr)
  • pineapple rum
  • orange curaçao
  • lime juice
  • orgeat syrup
  • amaretto liqueur
  • falernum liqueur
  • white crème de menthe
  • absinthe
  • saline solution 4:1
  • old-fashioned glass
View full recipe on www.diffordsguide.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.diffordsguide.com.

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Ingredients

  • 30 ml Aged rum (6-10yr)
  • 30 ml Pineapple rum
  • 15 ml Orange Curaçao
  • 22 1/2 ml Lime juice
  • 7 1/2 ml Orgeat syrup
  • 7 1/2 ml Amaretto liqueur
  • 7 1/2 ml Falernum liqueur
  • 2 1/2 ml White crème de menthe
  • 2 dashes Absinthe
  • 2 drop Saline solution 4:1

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