Egg Fried Rice - Guiding Stars
Refrigerate your rice before you get to work frying up this dish: starting with cold grains is important for preventing the dish from turning to mush. If you have Chinese 5 spice, give it a try for a...
Ingredients
- 5 large eggs, divided
- 2 Tbsp. water
- ¼ tsp. paprika
- ¼ tsp. turmeric
- 3 Tbsp. olive oil, divided
- 1 medium onion, finely chopped
- 1 red bell pepper, finely chopped
- ½ cup frozen peas
- ½ tsp. salt
- ¼ tsp. black pepper
- 2 scallions, chopped
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