Heirloom Tomato Tart - #foodbyjonister
Creamy, nutty heirloom tomato tart to celebrate the summer. This recipe has a creamy ricotta filling is vegetarian, low carb and gluten free.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodbyjonister.com.
Ingredients
- Whole Raw Walnuts: 3 cups
- Salt: 0.5 teaspoon
- Ground Black Pepper: 0.25 teaspoon
- Nutritional Yeast (optional): 2 Tablespoons
- Olive Oil: 4 Tablespoons
- Ricotta Cheese: 10 oz
- Lemon Zest: 1 teaspoon
- Egg: 1 large
- Fresh Herbs (Basil & Chives): 2 Tablespoons
- Heirloom Tomatoes: 3
- Salt & Pepper: Sprinkle of
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