Harissa turkey burgers - Good Food Middle East

Harissa turkey burgers - Good Food Middle East

www.bbcgoodfoodme.com

Discover the lighter way to make burgers for the barbecue with this harissa turkey version, which uses lean turkey breast, beetroot and mixed grains

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Ingredients

  • 250g pouch mixed grains (or 250g cooked mixed grains)
  • 500g lean turkey breast mince
  • 2 large garlic cloves, finely grated
  • 1 tsp coriander seeds, toasted and crushed
  • 4 tbsp rose harissa
  • small bunch parsley, finely chopped
  • 2 red peppers
  • 150g rocket
  • 2 tbsp rapeseed oil
  • 1 lemon, juiced
  • 3 cooked beetroot, grated
  • 4 wholemeal seeded buns, toasted, to serve
  • 1 medium courgette
  • ½ small bunch dill, finely chopped
  • 4 tbsp fat-free Greek yogurt
  • 2 tbsp low-fat mayonnaise

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