Pita with Zahter, İçim Labneh - İçim
1 Ramadan pita 1 pack (400 gr) İçim Labneh 20-25 sprigs of mint 4 tbsp pitted green olives 5 tbsp salted pistachios 2 dried hot peppers 3 full tbsp zahter 1
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Cooking tools:
- Chef's knife
- Cutting board
- Oven
- Mixing bowl
- Measuring spoon
- Spoon
- Serving platter
Ingredients
- 1 Ramadan pita
- 1 pack (400 gr) İçim Labneh
- 20-25 sprigs of mint
- 4 tbsp pitted green olives
- 5 tbsp salted pistachios
- 2 dried hot peppers
- 3 full tbsp zahter
- 1 tbsp sesame seeds
- 1 handful of pomegranates
- 1 coffee cup olive oil
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