Spooky Dip Recipe | Halloween Food | Tesco Real Food
Use biscuit cutters or a sharp knife to cut out scary tortilla shapes, such as bats, pumpkins and skulls.
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Cooking tools:
- Cookie cutter
- Chef's knife
- Cutting board
Ingredients
- 4 large, flour tortillas
- 2 tbsp olive oil
- 2 ripe avocados, halved
- ¼ red onion, finely chopped
- 2 tbsp coriander, finely chopped
- 1 lime, juiced
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