Nut Crunch Banana Mousse Cake | Pic's Peanut Butter

Ingredients

• NUT CRUNCH BASE
• ¾ cup roasted peanuts
• ¾ cup roasted almonds
• ½ cup roasted coconut flakes
• ½ cup oats
• 6 Tbsp maple syrup
• 2 Tbsp coconut oil, melted
• ½ tsp salt
• 3 Tbsp Pic’s Big Mix
• 3 bananas (290g after peeling)
• ½ cup coconut oil, melted
• ¼ cup honey, warmed
• 2 Tbsp cornflour
• 1 tsp lemon juice
• ½ tsp vanilla extract
• ¼ tsp salt
• Pinch turmeric
• ½ cup aquafaba
• 1 ½ cups whipped coconut cream
• 1 banana, sliced
• ⅓ cup Pic’s Big Mix
• 3 Tbsp chopped roasted peanuts