Peanut Butter & Chocolate Banana Blondies | Pic's Peanut Butter

Ingredients

• 2 large bananas
• 3 tablespoons Pic’s Crunchy or Smooth peanut butter
• 200ml almond milk (I used Alpro)
• 2 tablespoons maple syrup or honey (I used Indigo Herbs)
• 1 egg
• 1 teaspoon vanilla extract
• 100g rolled oats (I used Flahavan’s – can be gluten-free)
• 100g brown rice flour (I used Indigo Herbs)
• 50g coconut sugar (I used The Coconut Company)
• 1 teaspoon cinnamon
• 1 teaspoon baking powder
• 50g dark chocolate, chopped (can be dairy-free)
• 3 tablespoons almond milk
• 2 tablespoons maple syrup or honey
• 3 tablespoons cacao or cocoa powder (I used Bioglan)
• 2 tablespoons Pic’s smooth peanut butter
• 2 tablespoons almond milk