Strawberry cheesecake with mint and balsamic | MummyPages.ie
Light and summery strawberry cheesecake with mint and balsamic, perfect for special occasions or enjoying on a warm day. Made by Fiona Cairns.
Ingredients
- 50g unsalted butter, melted, plus more for greasing
- 300g dark chocolate digestive biscuits
- 10 large mint leaves, finely chopped
- 300g strawberries, thinly sliced
- 1 tsp balsamic vinegar
- 1 tbsp icing sugar
- 3 tsp gelatine crystals
- 250g unsalted cream cheese, at room temperature
- 300ml double cream
- 1 tsp vanilla extract
- 3 large egg yolks
- 45g golden caster sugar
- 150–200g strawberries
- Few sprigs of mint
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