Strawberry Cheesecake As Made By Marta Flinn Recipe by Tasty

Ingredients

• nonstick cooking spray, for greasing
• 12 oz vanilla wafer
• ¾ stick unsalted butter, melted
• 40 oz cream cheese, softened
• 3 tablespoons all purpose flour
• 1 ¾ cups granulated sugar
• ½ teaspoon kosher salt
• 1 teaspoon vanilla extract
• 1 teaspoon lemon zest
• 6 large eggs
• ¼ cup heavy cream
• 8 oz cream cheese, softened
• 1 cup powdered sugar
• 2 cups heavy cream, cold
• 1 cup strawberry filling