Homemade Korma Paste | David’s Kitchen

Name: Homemade Korma Paste | David’s Kitchen
Total time: 30 min
Ingredients: 2 teaspoons of cumin seeds; 1 teaspoon of coriander seeds; 2 cloves of garlic; 5cm piece of ginger; 1 teaspoon of garam masala; ½ a teaspoon of sea salt; 2 tablespoons of olive oil; 1 tablespoon of tomato purée; 2 fresh green chillies; 3 tablespoons of desiccated coconut; 2 tablespoons of ground almonds; ½ a bunch of fresh coriander (15g); Juice of ½ a lemon

algulin.com

A good korma paste gives you control over the finished curry. Toast the spices gently, keep the aromatics fresh and make enough to use again.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at algulin.com.

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