Qeema Indian Curried Beef
This Qeema Indian Curried Beef is a fragrant and flavorful dish made with minced beef, aromatic spices, and a touch of heat. Garnished with fresh green cayenne pepper, cilantro leaves, and a dollop...
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Cooking tools:
- Immersion blender
- Pitcher
- Skillet
- Stove
- Baking sheet
- Spoon
- Measuring cup
- Serving bowl
Ingredients
- 3 tbsp vegetable or canola oil , or other neutral oil
- 4 tsp ginger , finely mince
- 5 large garlic cloves , minced (about 4 tsp)
- 1 large onion , finely diced
- 500g / 1 lb beef mince (ground beef)
- 3/4 tsp cooking salt / kosher salt
- 1 tsp cayenne pepper or chilli powder (pure, not US chili powder spice mix), omit for not spicy
- 1 1/4 tsp garam masala (Note 1)
- 1 1/4 tsp cumin powder
- 1 1/4 tsp coriander powder
- 1/2 tsp turmeric powder
- 1 cup water
- 1 green cayenne pepper , deseeded, finely sliced
- Cilantro/coriander leaves
- Plain yogurt or Mint yogurt (below)
- 3/4 cup plain yogurt
- 1/2 cup (lightly packed) mint leaves
- 1/4 tsp cooking salt / kosher salt
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