Ingredients
- 2 3/4 c Skim milk
- 1/4 c Low-fat buttermilk
- 4 3/4 c All-purpose flour
- 1/4 c Whole wheat flour
- 3 c +1 t sugar
- 1 pk Active dry yeast
- 2/3 c Canola oil
- 1 1/4 ts Baking powder
- 1 Egg
- 1 ts Ground cinnamon
- 1 ts Vanilla extract
- 1/2 ts Salt
- 1/2 ts Baking soda
- 2 c Hazlenuts; chopped coarse
- 2 c Dried cherries
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