Epic Plant-Based Smash Burger Recipe | Crispy, Cheesy & Messy | THIS™
Learn how to make the ultimate plant-based Smash Burger! Crispy edges, gooey cheese, smoky bacon style layers, tangy pickles, and a messy, unmissable burger sau
Ingredients
- Plant-based American mustard 3 Tbsp
- Ketchup 3 tbsp
- Plant-based mayo 3 Tbsp
- Shallots 2
- Tabasco (not a measurement, a lifestyle)
- THIS™ Isn’t Beef Burgers 4 (two packs)
- THIS™ Isn’t Bacon 8 rashers
- Plant-based cheese 4 slices
- Burger Buns 4
- Iceberg lettuce 1/2
- Gherkins 3 tbsp
- Tomato 1 large
- Vegetable oil
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