Truffled Egg Salad with Toast - Goodwell Sam Cheong
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Ingredients
- 8 Eggs
- 8 slices Sandwich bread, toasted
- 3 tbsp Cream cheese
- 1 tbsp Truffle sauce
- 1 tbsp Dijon mustard
- 1 tbsp Mayonnaise
- 50ml Extra virgin olive oil
- 10ml Truffle oil
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