Pistachio Cranberry Cookies by freebellyrecipes

Pistachio Cranberry Cookies by freebellyrecipes

foodsocial.io

Pistachio Cranberry Cookies combine the nutty richness of pistachios with the tart pop of cranberries, sweetened with maple sugar. Inspired by classic Italian a

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Cooking tools:

  • Oven
  • Baking sheet
  • Parchment paper
  • Food processor
  • Mixing bowl
  • Hand mixer
  • Stand mixer
  • Measuring cup
  • Measuring spoon
  • Spatula
  • Cookie scoop
  • Spoon
  • Microwave
  • Double boiler
  • Fork
  • Piping bag
  • Cooling rack
  • Chef's knife
  • Cutting board

Ingredients

  • 2 1/4 cups Pistachios, Roasted
  • 1 cup Maple Sugar
  • .125 tsp Salt
  • 3 Egg Whites
  • .25 tsp Lemon Juice
  • .5 tsp Vanilla Extract - Primal Palate
  • .5 cup Dried Cranberries, Organic
  • 3 Tbsp Organic Vegan White Baking Chips - Pascha Chocolate Co.
  • 3 Tbsp 63% Extra Dark Chocolate Chip - Guittard
  • 1 tsp Coconut Oil

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