Roasted Vinegar Red Potatoes Recipe | SideChef
This recipe has a decent amount of tang from the vinegar, if you don’t like vinegar, this recipe is not for you. If you DO, however, like vinegar, then this rec
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidechef.com.
Ingredients
- 3 pounds Baby Red Potato
- 4 cups Apple Cider Vinegar
- 2/3 cup Onion
- 5 slices Bacon
- 1/2 teaspoon Fresh Dill
- 1/4 teaspoon Freshly Ground Black Pepper
- 2/3 cup Italian Dressing
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