Chicken Enchiladas — Easy Mexican Recipe | Petite Gourmets
Easy chicken enchiladas with tender chicken, corn, and cheese rolled in soft tortillas and topped with rich enchilada sauce. Perfect family dinner ready in 40 minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.petitegourmets.com.
Ingredients
- 4 scallion
- 1 cup jalapeno pepper
- 2 cups chicken meat
- 1 cup corn
- 2 cups mozzarella cheese
- 1 cup sour cream
- 10 wheat tortilla
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