Ground Beef Calzones
These easy beef calzones start with canned refrigerated pizza crust dough and are filled with ground beef, pepperoni, and two types of cheese.
Ingredients
- 1/4 teaspoon pepper
- 1/4 cup dry red wine
- 1/2 cup grated Parmesan cheese
- 1 cup (4 ounces) shredded mozzarella cheese
- 1 (3.5-ounce) package pepperoni slices
- 1 large egg
- 1/2 pound lean ground beef
- 1 (6-ounce) can Italian-style tomato paste
- 1/2 cup milk
- 1/2 teaspoon salt
- 2 (10-ounce) cans refrigerated pizza crusts
- 1 garlic clove, minced
- 1 medium onion, chopped
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