Recipe Bread Pudding with Sorrel Sauce
Bread Pudding with Sorrel Sauce
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Cooking tools:
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Baking dish
- Oven
- Saucepan
- Stove
- Spoon
Ingredients
- milk
- eggs
- granulated sugar
- cinnamon powder
- vanilla essence
- nutmeg
- whole wheat bread, cut in cubes
- Margarine
- brown sugar
- light corn syrup
- strong brewed sorrel
- sorrel calyxes (sepals) chopped in large pieces
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