Juicy Lemon Garlic Chicken Skewers with Creamy Yogurt Dip - Recipes by Lena

Ingredients

• 280 g chicken breast, cut into cubes
• 30 mL olive oil
• 30 mL lemon juice
• 2 garlic cloves, minced
• 1 g dried oregano
• Salt and pepper to taste
• Wooden or metal skewers
• 120 mL plain Greek yogurt
• 15 mL lemon juice
• 15 mL olive oil
• Pinch of salt