Salmon Patties With Cornmeal: Savory, Crunchy Fish Patties (Video)
With this salmon patties with cornmeal recipe, you'll get crispy juicy fish patties that are easy to make and come together in just 30 minutes.
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Cooking tools:
- Food processor
- Mixing bowl
- Skillet
- Spatula
- Stove
- Refrigerator
- Airtight container
Ingredients
- 12 oz skinless boneless salmon
- 1/4 cup cornmeal
- 1/4 oz scallions (chopped)
- 1/4 oz coriander (chopped)
- 1 medium egg (beaten)
- 1 tbsp cornstarch
- 1/4 tsp salt
- 1/2 tsp cayenne pepper
- 1/2 tsp Cajun seasoning
- 1/4 tsp ground black pepper
- 1/2 tsp garlic powder
- 1/4 cup olive oil (*)
- 1 tbsp Japanese mayonnaise
- 1/2 tbsp Heinz ketchup
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