5-Bean Chili Recipe - Food.com

5-Bean Chili Recipe - Food.com

www.food.com

From BHG. A very well seasoned but not necessarily hot chili. Add cayenne or hot sauce or both if you want a hotter chili.

View full recipe on www.food.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.

Share this recipe:

Ingredients

  • 1 lb ground beef
  • 1 onion, chopped
  • 2 (14 1/2 ounce) cans whole tomatoes, undrained
  • 1 (16 ounce) can great northern beans, rinsed and drained
  • 1 (16 ounce) can black beans, rinsed and drained
  • 1 (16 ounce) can dark red kidney beans, rinsed and drained
  • 1 (16 ounce) can white kidney beans, rinsed and drained
  • 2 (16 ounce) cans chili beans, undrained
  • 1/2 cup ketchup
  • 2 bay leaves
  • 3 tablespoons chili powder
  • 1 teaspoon balsamic vinegar
  • 1/2 teaspoon pepper

More Like This