Blueberry Crumble Muffins Recipe | Samsung Food App
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Cooking tools:
- Muffin tin
- Ice cream scoop
- Oven
- Mixing bowl
- Whisk
- Spatula
- Cupcake liner
Ingredients
- 120 ml milk
- 2 eggs
- 1 + 1/2 tsp vanilla extract
- 113g salted butter (melted)
- 220g granulated sugar
- 250g all-purpose flour
- 2 tsp baking powder
- 1/8 tsp baking soda
- 320g fresh blueberry
- 45 g salted butter cold (cubed)
- 45 g granulated sugar
- 30 g brown sugar
- 75 g all-purpose flour
- 1/4 tsp cinnamon (optional)
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