PEAR CRUMBLE - Lidia

Name: PEAR CRUMBLE - Lidia
Ingredients: 6 tablespoons cold unsalted butter, cut into bits, plus more for the baking dish; 1 cup dried cherries; ¼ cup brandy; 6 firm Bosc pears, peeled, cored, and cut into 1-inch chunks; ¾ cup granulated white sugar; Grated zest and juice of 1 lemon; ½ cup old-fashioned oats; ½ cup all-purpose flour; ½ packed cup light-brown sugar; ¼ cup chopped blanched almonds; Pinch kosher salt; Unsweetened whipped cream, for serving

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Experience the warmth of fall with Lidia's Pear Crumble, infused with dried cherries and topped with a crunchy oat crumble. Perfect for any seasonal fruit!

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Ingredients

6 tablespoons cold unsalted butter, cut into bits, plus more for the baking dish
1 cup dried cherries
¼ cup brandy
6 firm Bosc pears, peeled, cored, and cut into 1-inch chunks
¾ cup granulated white sugar
Grated zest and juice of 1 lemon
½ cup old-fashioned oats
½ cup all-purpose flour
½ packed cup light-brown sugar
¼ cup chopped blanched almonds
Pinch kosher salt
Unsweetened whipped cream, for serving